Job Description
Lead/Cook needed for School Food Service program in the Sussex, NJ area. Cooking experience needed, K-12 helpful. Monday through Friday, 7.5 hours daily. No weekends or holidays. Summers off. ServSafe® Certification a plus.
Duties to Include:
Food prep
Following recipes
cooking
Basic computer skills are needed
Complete production forms.
Stocking, etc.
Apply today!
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