Restaurant Manager (Assistant F&B Manager) Job at Congressional Country Club, Bethesda, MD

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  • Congressional Country Club
  • Bethesda, MD

Job Description

Job Description

Job Description

Are you a food enthusiast with a passion for exceptional dining experiences? Do you thrive in a team-oriented environment where collaboration is key to success? If you enjoy being on the front lines, interacting with members and guests, and believe that a happy team is the foundation of great service, we want you to join our Food & Beverage Department!

About the Role

As the Restaurant Manager/ Assistant F&B Manager you will oversee the daily operations of our dining services, ensuring a seamless experience for our members. Reporting to the Director of Restaurants, you will work closely with the management team to elevate service standards, build lasting relationships with team members, and deliver excellence in every interaction. You will also play a crucial role in supporting and developing our team, which includes servers, bartenders, and server assistants.

At Congressional Country Club, we believe in making the impossible possible. We are looking for someone driven to make a meaningful impact, continuously striving for improvement, and understanding that success is a team effort.

Key Responsibilities

  • Lead by example through visible presence on the restaurant floor, engaging with team members and members alike.
  • Deliver and model exceptional hospitality, setting the standard for service excellence.
  • Provide guidance, coaching, and performance management for the restaurant team.
  • Ensure consistent execution of all systems, standards, and processes to improve efficiency.
  • Welcome and seat members and guests, ensuring they feel valued from the moment they arrive.
  • Assist team members as needed with tasks such as taking food and beverage orders and overseeing service presentations.
  • Proactively anticipate member needs, resolve concerns, and address any service or food/beverage issues.
  • Foster collaboration between the Front of House and Culinary teams.

Qualifications

  • 1-3 years of experience in food & beverage management preferred.
  • A degree in Hospitality Management and CMAA student chapter involvement are pluses.
  • Proven experience in leading and managing a team.
  • Strong interpersonal skills with a passion for service excellence.

Benefits

  • Complimentary meals and parking.
  • Health, Dental, and Vision Insurance for both full-time and part-time employees.
  • Flexible Spending Account (FSA) options.
  • 401K with company match.
  • Employee discounts on golf, tennis, fitness apparel, and more.
  • We offer a comprehensive benefits package focused on total well-being, including dependent aid, helping you balance work and personal life.

Congressional Country Club is an Equal Opportunity Employer (EOE). We are committed to diversity and inclusion in the workplace.

Job Posted by ApplicantPro

Job Tags

Full time, Part time, Flexible hours,

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